TAvuklu HunkarBeğendi is a classic ottoman dish made of Turkish Chicken Stew With Smoked Eggplant Puree
This photo is taken from the Yildirim Hotel roof terrace, where you can enjoy your meal with a view of the city of Denizli
Read more posts from our local food blog for foods In Denizli Near Pamukkale Turkey, written and maintained by Yildirim Hotel Denizli
